Business continuity and operational resilience

Business continuity and operational resilience

The water market moves forward

The water market moves forward

The Self-Supply community convened for its Spring Briefing on 7th March, welcoming speakers from market regulator Ofwat and market operator MOSL.
Setting new standards in water management

Setting new standards in water management

In anticipation of future customer needs, Waterscan is pleased to announce the launch of its next level water management platform, Waterline.
BT’s water journey

BT’s water journey

With a large, complex property portfolio, BT partnered with Waterscan to improve its water management processes.
Self-Supply Users Forum: Reflections and opportunities

Self-Supply Users Forum: Reflections and opportunities

On 7th December, Waterscan hosted a meeting for Self-Supply companies to reflect on developments across the market over the past year and look ahead to how the sector plans to develop its approach in 2024.
Breeze through the freeze

Breeze through the freeze

How to mitigate your freeze / thaw risks this Winter.
Water strategy for universities: a path to sustainability

Water strategy for universities: a path to sustainability

In a world where water scarcity is intensifying, the UK’s universities have a crucial role to play.
BT’s Water Journey

BT’s Water Journey

In conversation with Matthew Power, Utilities Commercial Specialist.
Self-Supply Users Briefing: Horizon scanning

Self-Supply Users Briefing: Horizon scanning

The Self-Supply community met for a quarterly update briefing, hosted by Waterscan, on 14th September 2023.
Water matters: Insights for the UK’s public sector

Water matters: Insights for the UK’s public sector

How long could your frontline services continue to operate without water? The chances are, you’ve got about 10 minutes before vulnerable members of society are put at risk.
Water matters: Insights for the UK’s pub and restaurant sector

Water matters: Insights for the UK’s pub and restaurant sector

How long could your pub or restaurant operate without water? The chances are, you’ve got about 10 minutes before your customers stop getting served.